Galup Panettone Amaretto, Peach and Chocolate 750g

Details

Experience an inspired twist on a beloved Italian classic with the Galup Panettone Amaretto, Peach and Chocolate (750 g). This original creation reimagines the ancient Galup recipe through the flavors of stuffed peaches, a traditional Piedmontese dessert.

Inside the naturally leavened, tender dough you’ll find candied peaches and whole extra-dark chocolate chips, crowned with a luscious “Tonda Gentile Trilobata” hazelnut glaze and a golden amaretto crumble topping. The result is an irresistible balance of sweetness, fruit, and chocolate — a gourmet expression of Galup’s signature artistry.

Free from candied citrus and raisins, this panettone celebrates authentic flavors and craftsmanship. Prepared over three dough phases and 48 hours of natural leavening, it’s exceptionally soft, light, and digestible, true to Galup’s century-old tradition.

Founded in 1922 in Pinerolo (Piedmont), Galup transformed Italian pastry with its lighter dough and signature hazelnut icing, earning recognition as supplier to the Royal Household in 1937. Today, that same passion and precision define every Galup creation.

Highlights:

• Authentic Italian recipe from Galup (1922, Piedmont)
• Made with candied peaches and dark chocolate chips
• Topped with PGI Piedmont hazelnut glaze & amaretto crumble
• Naturally leavened for 48 hours; 3-day artisan process
• No citrus or raisins – pure, indulgent flavor
• 750 g size – perfect for holiday gifting or dessert sharing

Perfect for: holiday desserts, coffee pairings, and gourmet gift baskets.